Seafood

Since seafood contains relatively little connective tissue, it is very delicate, easily digested, and suitable for consumption by people of…

Cuttlefish are invertebrates, not fish, despite their name as they do not have a backbone. These clever invertebrates belong to…

In Khulna district’s Dumuria Upazila, shrimp farming has been profitable due to higher demand and price both locally and internationally.…

What is fish by-product? Certain components of fish and prawns are thrown away as waste during processing and preservation. In…

Turkish tuna farmers have experienced a remarkable threefold increase in exports to Japan over the last decade, alongside venturing into…

In the face of a challenging global market and declining shrimp exports, Bangladesh is grappling with a decision by the…

In recent years, Bangladesh’s shrimp market faced challenges, including the impact of the COVID-19 pandemic, leading to a setback in…

Despite being accessible in more than 150 countries, Vietnam’s shrimp industry confronts intense competition from worldwide competitors. As the sector…

By 2027, shrimp market growth will reach $54.6 billion, representing a 9.2% CAGR, up from $31.6 billion in 2019. Although…

In a recent stakeholders’ meeting at Khulna’s Natun Bazar Launch Ghat Road, the focus was on revolutionizing the fishery industry…