This is going to be the first ever international aquaculture and seafood industry trade show of its kind for the…
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The Sundarbans is now being closed for three months from the first day of this current month (June 1) to…
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Bangladesh is famous for its native shrimp species, the Black Tiger shrimp (P. monodon) for its distinct taste and flavor.…
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Horseshoe crabs are marine chelicerate arthropods that reside mostly in shallow coastal waters of the Bengal coast. Once abundant, they…
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Each year the Government of Bangladesh impose ban on all types of marine fishing to ensure the reproduction, and preservation…
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The implementation of cluster-based shrimp farming in the coastal areas of Khulna and Bagerhat has brought new opportunities for farmers…
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Fish must be preserved for future use because it is an exceptionally perishable food item. The Bangladeshi farming community is…
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A workshop titled “WorldFish Carp Genetic Improvement Program” was organized at the Bangabandhu International Conference Center in Dhaka, funded by…
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Since the summer has started in Bangladesh, the entire country is experiencing an unusual low rainfall and scorching heat. It…
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Canned fish is a convenient dish that is used by people all over the world for quick and hassle-free meals.…
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