The Republic of Korea through the Food and Agriculture Organization of the United Nations is investing USD 1.2 million to…
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Experimental cultivation of two species of seaweed first began at Saint Martin’s Island in 2010. Since 2016, Bangladesh Agricultural Research…
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A South Korean aquafarm is about to give fresh or live Asian tiger shrimps, which are considered very popular and…
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The Bagda or Black Tiger Shrimp (Penaeus monodon) of Bangladesh has got the GI product certificate (Recognition of Geographical Indication…
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Scientists have developed a novel biodegradable battery made from seafood waste, which theyclaim is a viable option for storing power…
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The global warm-water shrimp production has doubled in the last decade and over the course of the next thirty years,…
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