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The global farming of aquatic organisms is experiencing a rapid expansion and has emerged as one of the most swiftly…
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India consists of an enormous territory surrounded by the Bay of Bengal, the Indian Ocean, and the Arabian Sea. The…
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The Nile tilapia (Oreochromis niloticus) is considered the third most significant fish for aquaculture among freshwater species. According to FAO,…
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The contribution of the aquaculture industry to global food security and nutrition has become widely acknowledged. And its importance in…
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Aquatic animals nutrition, feeds, and feeding management are critical components of aquaculture’s long-term development. Hand feeding, automatic feeding, and demand…
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Sustainable aquaculture is the commercial production of fish species using practices that are profitable, promote the growth of the local…
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Are you seeking a quick solution to increase the number and size of fish in your pond? A fish pond’s…
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One of the crucial processes in pond preparation and treatment is liming. The majority of the soil in your ponds…
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Consultative Group for International Agricultural Research (CGIAR) recently reported that Bangladesh’s shrimp farmers receive little financial aid, particularly from formal…
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Fish is a common item with rice in the national cuisine, rightly reflected in the saying “Maache-Bhate Bangali,” meaning Bengalis…
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