Seafood

Ben Tre province in Vietnam is gearing up to prioritize the advancement of its marine economy, aspiring to become the…

In a recent development, Russia has followed in China’s footsteps by implementing restrictions on the import of fish and seafood…

In the wake of a challenging period characterized by declining orders, the Vietnam seafood export industry is now experiencing a…

In a quest to meet Asia’s growing demands for food security and clean water, Israeli firm Tiran Group has found…

A week-long seafood festival called ‘The Taste of Tides’ has started at The Peninsula Chittagong Hotel in Chattogram. They want…

Andhra Pradesh lacks a reliable and robust domestic market for fish, shrimp, and aquaculture products despite its coastline about 1,000…

The seafood industry has been marketed to consumers as a sustainable “meat” of the future world. Yet, a new study…

Despite various hurdles in its key seafood export markets, such as the United States, India set a new record in…

Aquaculture encompasses the cultivation of fish, aquatic plants, algae, crustaceans, and mollusks, among other organisms. Small-scale aquaculture industries contribute significantly…

Integrated mangrove shrimp cultivation, also referred to as organic aquaculture, is an effective strategy for the restoration of mangroves to…