Black Tiger Shrimp

Black Tiger Shrimp’s scientific name is Penaeus monodon, also known as the Giant tiger prawn, Asian tiger shrimp and many other names. It is a marine crustacean that is widely reared for food mostly in South Asia. Bangladesh, India, Vietnam, Indonesia and few other countries are cultivating this species in commercial scale.

Penaeus monodon was first described by Johan Christian Fabricius in 1798. That name was overlooked for a long time, until 1949 when Lipke Holthuis clarified to which species it referred. Holthuis also showed that P. monodon had to be the type species of the genus Penaeus.

In Bangladesh, Black Tiger Shrimp also known as Bagda chingri (Bengali: বাগদা চিংড়ি). Bangladesh holds the GI certificate for this species of Shrimp.

News

Shrimp exports decline in Khulna amid global economic challenges and policy issues

The Khulna region has seen a significant decline in shrimp exports, which responsible authorities attribute to factors like the global…

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Aquaculture

Advanced aquamimicry culture technique for superior Black Tiger Shrimp farming

Shrimp farming is presently facing significant difficulties due to unforeseen diseases and higher prices of commercial feed. A recent study…

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News

Bangladesh shrimp industry suffering severe crisis of Black Tiger broodstock, fry production goes half

In Cox’s Bazar, a significant endeavor was undertaken by 30 hatcheries located in Teknaf and Ukhia to produce shrimp fries…

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Market

Challenges mount for Bangladesh shrimp exports as incentives face reduction

In the face of a challenging global market and declining shrimp exports, Bangladesh is grappling with a decision by the…

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Startups

Bangladeshi student startup focusing on upcycling Black Tiger shrimp waste into premium pet food in Korea

As South Korea cements its position as a global hub for technology and innovation, it offers abundant opportunities for startups,…

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International

UKVFTA shows high prospect for Vietnamese shrimp exports to the UK

Vietnamese shrimp exports to the United Kingdom (UK) are poised for robust growth, with an expected annual increase of more…

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Aquaculture

Sustainable shrimp farming, a win-win for economy and environment

Globally, the shrimp farming sector is quite profitable. Therefore, numerous industrialized farming methods have been developed in search of profitable…

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Market

Exploring the shrimp market 2023: Key Trends, and Forecasts

Growing seafood consumption and technological advancements in shrimp farming have contributed to the growth of the global shrimp market. Additionally,…

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Market

Shrimp export fell 28% from Khulna, Bangladesh

Frozen shrimps are the staple export item for the Khulna region or southern part of the country. Khulna division (Khulna,…

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International

Declining mangroves rings the bell, Vietnamese integrated shrimp cultivation at risk

Integrated mangrove shrimp cultivation, also referred to as organic aquaculture, is an effective strategy for the restoration of mangroves to…

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