The southwest coast of the country features a distinct brackish water ecosystem. This area is well known as one of…
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Mahashol or Mahseer is an endangered fish. Clear water mountain rivers are home to this giant fish. Mahseer is the…
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Bangladesh’s dried fish is gaining traction both in the local and export market. Local consumption of Bangladesh is quite large…
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Shrimp is one of the top seafood delicacy across the globe regardless the borders and cultures. Seafood enthusiast loves shrimps…
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Experimental cultivation of two species of seaweed first began at Saint Martin’s Island in 2010. Since 2016, Bangladesh Agricultural Research…
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Bagda shrimp or black tiger shrimp farmers in Bangladesh mostly depend on local supply for their aquaculture practice. But unfortunately…
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The Bagda or Black Tiger Shrimp (Penaeus monodon) of Bangladesh has got the GI product certificate (Recognition of Geographical Indication…
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Bangladesh shrimp export earnings saw an increase during the FY21-22. But with an anticipation of recession coming amid the ongoing…
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The BOBP facilitated a planning meeting between Syed Mahmudul Huq, the chairman of Bangladesh Shrimp and Fish Foundation (BSFF), and…
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Fisheries and Livestock Minister Mr, SM Rezaul Karim said local fish production in the country, especially by fish farming, has…
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