The cultivation of Asian Seabass (Lates calcarifer), greenback mullet (Chelon subviridis), nona tengra (Mystus gulio), seaweed, oysters, and green mussels…
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The Mekong Delta shrimp farmers are embracing cutting-edge agricultural practices, leveraging artificial intelligence (AI) for super-intensive farming. The traditional models…
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The stock of natural fish species, particularly “Rohu,” is dwindling, but scientists have devised a way to preserve the original…
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In Jashore district, fish production increases yearly, with an average production worth Tk500 crores. As a result, the district has…
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Vietnamese koi, which originated in Vietnam is becoming more and more popular among farmers in South Asian nations. The fish…
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Bangladesh’s pisciculture has experienced a revolution in recent years, propelling the country to the third rank in the world for…
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In a quest to meet Asia’s growing demands for food security and clean water, Israeli firm Tiran Group has found…
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In 2022, Indian aquaculture market reached 12.4 million tons. According to IMARC Group, the market is expected to reach 19.9…
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Growing at least two aquatic species that are compatible together in one aquatic environment is known as polyculture system. This…
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Bangladesh has observed a significant surge in fish production over the last 12 years, primarily driven by aquaculture. There are…
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