The Khulna region has seen a significant decline in shrimp exports, which responsible authorities attribute to factors like the global…
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Fish farming, sometimes referred to as aquaculture, is a growing popular technique for producing food that involves raising freshwater and…
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Fish farming is a crucial source of income for people in the coastal districts of Bangladesh. In vast expanses of…
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The first genome sequencing of the native Shing fish have successfully completed by the researchers of Bangladesh Agricultural University (BAU),…
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In Cox’s Bazar, a significant endeavor was undertaken by 30 hatcheries located in Teknaf and Ukhia to produce shrimp fries…
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Bangladesh has taken initiatives to expand its fisheries industry, with the goal of increasing export revenues in response to international…
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Responsibilities & Context Bangladesh’s coastal zone’s geographical location and low elevation make it vulnerable to disasters and climate change poses…
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The aquaculture industry in Asia, especially Bangladesh, could suffer a loss of US$140 million over ten years as a result…
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What is SIS? Fish that reach a mature or adult life cycle stage of 25 cm, or 9 inches, are…
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In a significant move to address what they perceive as unfair trade practices, the American Shrimp Processors Association (ASPA) has…
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