Recently, the Banking Regulations and Policy Department of Bangladesh Bank issued a new circular that outlines revised rules for obtaining…
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In Bangladesh, there are about 300,000 people who are engaged in mud crab (Scylla serrata) business chains like farming, supply,…
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The use of live polychaete helps to reduce shrimp fry mortality and increase shrimp egg production as well. Therefore, the…
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‘Tapu soft shell crab Farm’ owned by Sudhanshu Shekhar Mondal in Fultala village of North Bedkashi Union of Koyra Upazila…
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Bangladesh is emerging as a global leader in aquaculture, accounting for nearly 59% of the country’s total fish production. Beyond…
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Vietnam, a leading global seafood producer, is tapping into the vast potential of seafood by-products, turning what was once considered…
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Khulna region has posted a remarkable surge in seafood exports for the 2024-25 fiscal year, recording a total export of…
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Land of rivers Bangladesh boasts a rich and equally fascinating cuisine of seafood. Plenty of fresh water rivers, coastlines, and…
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The Sundarbans, the world’s largest mangrove forest and a UNESCO World Heritage Site, stands as a natural shield protecting Bangladesh…
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Mangroves are often hailed as nature’s guardians against coastal disasters and the Sundarbans in Bangladesh exemplify this role with unmatched…
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